Mount Kisco Barrel House

Captain Lawrence Barrel House is the newest venture from Scott Vaccaro and his team. Located in Mt Kisco, the Barrel House combines all of your favorite elements of hanging out at the brewery in Elmsford while in a sleek industrial setting. With our freshly brewed beer and our new food truck serving brewery favorites, this new spot is an experience you don’t want to miss.

Make a Reservation below and come experience the brewery for yourself!

Address:

369 Lexington Ave
Mt Kisco, NY 10549

📞 Phone: 845-261-3279

Brew Shop Hours:

Mon – Tue: Closed
Wed – Fri: Opens at 2pm
Sat: Opens at 12pm
Sun: 12pm – 6pm

Beer Hall Hours:

Mon – Tues: Closed
Wed – Thurs: Opens at 4pm
Fri: Opens at 2pm
Sat: Opens at 12pm
Sun: 12pm – 6pm

Make a Reservation

Reservations are required and must be made online; no phone reservations will be taken.
(Very limited reservations for groups of 8; all other tables limited to six guests or fewer)

Last reservations available 15 minutes prior to close of the kitchen.

Order For Takeout

Order Online and Pick Up From Our Mount Kisco Location.

Orders with Hot food will be ready in 20min.
Orders without Hot Food will be ready ASAP during normal business hours.

ADDRESS:
369 Lexington Ave
Mt Kisco, NY 10549

Order Online

Safety Guidelines

We ask that you follow these guidelines when visiting for the safety of all guests and staff members:

Reservations Required and must be made online; no phone reservations will be taken (Very limited reservations for groups of 8; all other tables limited to six guests or fewer)
Visits are limited to 2 hrs – your table will be rebooked after your group (do not cheat our system and make consecutive reservations, you will not be served)
Masks Required to enter and worn whenever you are not seated at your assigned table
All guests must stay seated during your stay (including children) except to use the bathroom or visit the brew shop
Hand sanitizing stations available
All bar and food orders will be taken tableside and will be delivered to your table by CL staff (bar and food counter closed to public)
Tables will be sanitized and disinfected between groups
No Dogs Allowed on Brewery Premises. This includes both indoor and outdoor areas. Thank you for understanding.

For More Information, see the NY Department Of Health Guidelines on Outdoor And Takeout/Delivery Food Services During The COVID-19 Public Health Emergency

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$I am sure many of the people reading this post don’t know or remember what the craft beer landscape was like in the Hudson Valley 15 years ago. New York State had just over 40 breweries statewide and the Hudson Valley craft beer scene was a fraction of what it has become today. Tommy Keegan was a visionary, a risk taker, and a great brewer, and he helped to lay the groundwork for so many of us who’ve followed in his footsteps. His passing is a great loss for the NYS brewing community. As a young brewer, just back from a stint on the West Coast, I struggled to find anyone willing to talk about the business of beer, and opening a small brewing operation in NY. When I reached out to Tommy he immediately invited me up to Kingston to check out his operation. He was an open book and one of the most helpful and influential people I met with in those early days. He was generous with his time, expertise and knowledge. I am forever grateful for all he did for me, as I embarked on the journey of opening a brewery. Over the years we talked often, but my favorite Tommy stories would be the countless times I would get a text from him while I was either out on deliveries or sitting in my office – “Hey I am in your brewery drinking a beer, where are you?” This happened more times than I can count, and always made me smile. Tommy – I will miss you, your brewing industry stories, and unexpected drop-ins for a beer. You are a Hudson Valley brewing legend, and you will not be forgotten. 📸 Tap NY 2006$

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