Snacks & Shares

Perfect for sharing to get you started
  • Everything Crusted Soft Pretzels (2) | 9

    w/ "Frost Monster" stout cheese sauce

  • Truffle Mac & Cheese | 10

    a blend of melted smoked gouda, parmesan, cheddar cheese, scallion, & crispy bacon & chorizo; topped w/ herbed bread crumbs

  • Liquid Gold Hummus | 10

    chickpea dip made w/ our Belgian style ale, served w/ crudite, pita & olives

  • Captain's Wings (10 piece) | 14

    Dry rubbed and oak roasted, tossed in hot sauce & hop honey. Served with pickles & blue cheese dipping sauce

  • Cast Iron Cornbread | 6

    homemade cornbread laced w/ Hop-Honey, served w/ a side of whipped bacon butter

  • Chicken Liver Pate | 8

    spread on whole wheat toast, topped with house made raisin chutney & micro amaranth

  • Shrimp Toast | 13

    Blend of shrimp, herbs, garlic, ginger & chilis – spread on French  bread – fried golden brown & served with a mix of pickled veggies

All American Fries

Choose from several styles of your favorite spud
  • Salt & Peppa' | 6

    classic fries seasoned just right

  • NY Duck Confit | 12

    topped w/ herbed stout gravy, herbs, & melted mozzarella cheese

  • Truffle Parmesan | 10

    truffle oil, parmesan cheese, & herbs

Salads

Simple, light, refreshing
  • Caesar | 11

    Baby red & green romaine, preserved lemon zest, shredded parmesan cheese, & garlicky croutons tossed w/ house caesar dressing

    add marinated grilled chicken - $5

  • House | 12

    local mixed greens, blistered grapes, pecans & feta oreganata tossed w/ our house preserved lemon vinaigrette

    add marinated grilled chicken - $5

Between the Bread

All served with our house-made potato chips & slaw
  • BBQuban | 16

    smoked ham, BBQ pullled pork, house pickles & melted gruyere cheese, w/ mustard aioli on pressed French bread

  • CLBC Pork Burger | 15

    Hemlock Hills pasture-raised pork, topped w/ melted gruyere cheese,local greens, green tomato jam & smoked garlic aioli on toasted brioche

  • Fried Chicken | 14

    topped w/ bacon aioli & house pickles between a warm buttermilk biscuit

  • Black Bean Burger | 14

    fire roasted ponlano sauce, smoked cheddar, pickled red onion & local greens on a toasted bun

  • Vegetarian Reuben | 13

    Pastrami cured beets, caraway spiked sauerkraut, house Russian dressing, & melted gruyere cheese on toasted rye bread

  • Fried Fish Po Boy | 15

    cornmeal crusted cod on a bed of mixed greens, pickled red onions & topped with house captain's sauce; all on toasted french bread

  • Smoked Pork Loin | 15

    House smoked pork loin topped with maple butternut squash puree & braised greens on toasted French bread

  • Beef Patty Melt | 16

    Hemlock Hills sirloin beef patty grilled, caramelized onions, house pickle relish, gruyere, smoked garlic aioli on a toasted bun

  • Lamb Dip | 16

    Roasted leg of lamb, smothered in onions and gruyere cheese- all toasted on French bread, served with a side of lamb gravy for dipping

Extras

  • Need to add a little more?

     For just $3, ask for:
     

    - Warm Pita Bread
    - Crudite (fresh veggies)
    - "Frost Monster" Beer Cheese
    - Brown Ale BBQ Sauce

** If you have any food allergies, please speak with a server, manager, or chef before you place your order!