Rosso e Marrone

Beer Style: Sour Ale with Grapes
Grapes: Red Wine
ABV: 8.1%
TA: 13.9 G/L
Aged: Oak Barrels

Red wine grapes mix with sour brown ale to create this truly unique sensory experience. Aged in oak barrels with Brettanomyces to help marry the flavors, and impart a distinct sour character found nowhere else. Rich, vinous, tart and tangy are the flavors of this classic American Sour Ale.

Sensory Profile

Sensory Profile

Rich wine-like flavors blended with dark malt undertones. Tart and acidic with a hint of vanilla from the oak and a touch of “funk” from the use of Brettanomyces.
Food Pairing

Food Pairing

Enjoy with dark chocolate dessert or stinky blue cheese.

“Rich, vinous, tart and tangy are the flavors of this class American Sour Ale.”

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