Dry Hopped Saison

Beer Style: Saison
ABV: 6.5%
IBU: 25
OG: 14P
Hops: Simcoe, Cascade & Crystal
Dry-Hopped: Crystal & Bravo
Malts: Oats, Wheat & Pilsner

A hot fermented saison utilizing European pilsner malt, wheat, and oats to create a spicy and smooth-bodied saison. The intense flavors of the saison yeast create an interesting platform to build upon using some full-flavored American hops to dry hop with. Citrus, spice, and floral all come to mind when smelling this beer.

Sensory Profile

Sensory Profile

Citrus, spice, floral. This beer has many aromas.
Food Pairing

Food Pairing

Pairs well with poultry and red meats.

“Belgian — American — Yeasty — Hoppy… Enjoy!”

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